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Assist in ensuring that F&B activities are aligned with the Group's strategy and that the hotel's action plans are implemented where appropriate.

协助确保餐饮活动与集团战略保持一致，并实施酒店的行动计划。

Assist in organizing daily departmental communication meetings and ensure that regular departmental meetings and conferences are conducted efficiently as required.

协助组织日常部门沟通会议，确保部门例会和会议按要求高效进行。

Handle all customer and internal guest complaints and requests in a courteous and efficient manner and follow up on concerns that have been satisfactorily resolved.

以礼貌和高效的方式处理所有客户和内部客人的投诉和要求，并跟进已圆满解决的问题。

Maximize staff productivity through the use of multi-skilling, multi-tasking and flexible shift schedules to meet guest requirements and the hotel's financial objectives.

通过使用多技能、多任务和灵活的轮班安排，最大限度地提高员工的工作效率，以满足客人的要求和酒店的财务目标。

Evaluate local and international market trends and the operations of other hotel restaurants to ensure that the hotel's operations are competitive.

评估当地和国际市场趋势以及其他酒店餐厅的运营情况，确保酒店运营具有竞争力。

Supervise the grooming of F&B staff to ensure that staff uniforms are correct and that high standards of personal appearance and hygiene are maintained in accordance with hotel rules and regulations.

监督餐饮员工的仪容仪表，确保员工制服正确，并按照酒店规章制度保持高标准的个人仪容和卫生。

The tropical city of Sanya is at once a sybaritic playground for the jet set, a trove of natural wonders and a showcase of indigenous cultures -- a trip to Sanya is a journey to arouse the senses. Located in Haitang Bay, Sanya on Hainan Island, the ultra-luxurious Rosewood Sanya is the first resort in China for Rosewood Hotels & Resorts. The resort offers 246 panoramic ocean view rooms and five restaurants and lounges. Other facilities include an infinity pool located on 13th floor, a health club and Sense, A Rosewood Spa. Nearly 3,425 square meters of meeting and function space including a pillar-less ballroom, six salons and The Pavilion, a Rosewood signature residential-style meeting and function space with a sea view terrace and open show kitchen.